Get started right away and I just know you'll have it finished by Thanksgiving! Here's the Link: http://www.anniesatti...

This is the next sourdough project I have planned - and with a slice of Vermont cheddar cheese? Ah..... SOURDOUGH PASTRY (PIE CRUST) For a 9″ double-crust pie: Sift together: 1 2/3 cups all-purpose flour 1/2 teaspoon salt 1/4 teaspoon...

Starting with three different versions of the indomitable Pinecone Turkey - it wouldn't be Thanksgiving in preschool without it! 1. Pinecone Turkey #1 2. Pinecone Turkey #2 3. Pinecone Turkey #3 4.Leaving the Humble Turkeys, well head on over to...

Our starter was ready for use on Friday - right on schedule. Our first loaf of bread was a great success! Our Recipe * 1 cup of sourdough starter (note: the starter has to be at room temperature to use. Because this was the first time we were...

Today's Free for Friday just fell into my lap when Jamie Sue left a comment on one of my posts. Check out Her site - Free Printable Fun for Everyone. It's just what it says it is - Free and Fun for Everyone! Thanks, Jamie Sue!