Tinfoil Chef

Tinfoil Chef Exploring Food
Tinfoil Chef
Exploring Food
Exploring and sharing the 411 about food and cooking
Cherokee Village United States
Just here for the view

Most recent posts

12/10 6:22 Arthritis And Banana Bread
 Powered by Max Banner Ads  I'll bet that title got you a bit curious, made you look a second time and wonder just what the one has to do with the other. Well, before anyone gets any strange ideas, I'm not going to try to treat arthritis...
12/11 4:31 Spareribs And Sauerkraut
 Powered by Max Banner Ads  Did you know that there are actually people out there that don't like sauerkraut? It's amazing I know, but I've actually met people that thought the smell of sauerkraut cooking reminded them of a trash can full...
12/06 23:04 Homemade Natto
 Powered by Max Banner Ads  This is an unusual sounding oriental dish that is supposed to be a lot better than it sounds. I say that because after it's two to three day preparation period is over, somebody who doesn't know what it is might...
12/06 5:31 4-Layer Pecan Cream Cheese Dessert
Ever have one of those desserts that you or your family aren't really sure about, only to find out that it's a raging success that you just can't get enough of? Well, this is one that strikes me as being that kind of thing.
12/03 18:48 20 Minute Chili
Nothing suits quite as well on a cold day as a good warm dish. This chili will definitely qualify for that job. Served hot garnished with some chopped green onion and cheddar cheese it'll easily satisfy your need for something to warm you up on...

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Excellent recipes. A very enjoyable blog